🥣 Mix dry ingredients
Whisk flour, baking soda, and salt in a bowl. Set aside.

🧈 Cream butter and sugars
Beat softened butter with granulated and brown sugar until light and fluffy, about 3 minutes.

🥚 Add eggs and vanilla
Mix in eggs one at a time, then add vanilla extract.

🍫 Combine and fold in chips
Gradually add the flour mixture, then fold in chocolate chips.

🔥 Bake
Drop rounded tablespoons onto a parchment-lined sheet. Bake at 375°F for 9-11 minutes until edges are golden.