Classic S’mores

🧂 Ingredients

  • 8 graham cracker squares
  • 4 marshmallows
  • 4 squares of milk chocolate

📖 Instructions

🍫 Prepare Your S’mores Station
Lay out your graham crackers, chocolate, and marshmallows ahead of time for quick assembly.
If you’re using a fire pit or campfire, make sure it’s safely burning and has low flames or glowing embers.

🔥 Toast the Marshmallows
Skewer each marshmallow on a roasting stick or long metal skewer.
Hold it over the fire, rotating slowly until it’s golden brown and gooey.

🥪 Assemble the S’mores
Place a piece of chocolate on one graham cracker square 🍫
Carefully place the toasted marshmallow on top and sandwich with another graham cracker.
Pro tip: Press gently and let the heat of the marshmallow melt the chocolate slightly for that perfect gooey bite

😋 Enjoy Immediately
Eat warm and melty! Be prepared for sticky fingers and happy faces

🔁 Variations
Gourmet S’mores: Use dark chocolate, salted caramel, or artisan marshmallows
Peanut Butter Lovers: Add a swipe of peanut butter to the graham cracker before assembling 🥜
Indoor Option: Roast marshmallows over a gas stove, or bake in the oven at 400°F for 4–5 min
S'mores Dip: Layer chocolate and marshmallows in a skillet, bake until melted, and dip graham crackers in — no fire needed!

Submitted by: Chef Beatrice

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