🧂 Ingredients

• 2 oz cachaça (Brazilian rum)
• 1 lime
• 2 teaspoons raw sugar
• crushed ice

📖 Instructions

🍋 Muddle the Lime: Place the lime wedges in a glass and sprinkle the sugar over them. Use a muddler or the back of a spoon to gently crush the limes and release their juice. This helps the lime's oils mix with the sugar.

🥃 Add the Cachaça: Pour the cachaça over the muddled lime and sugar mixture.

🌀 Mix: Stir the mixture well to dissolve the sugar and combine the flavors.

🧊 Add Ice: Fill the glass with crushed ice and stir again.

✨ Garnish (optional): Add a lime wedge for garnish, if desired.

💡 Tip: For an added twist, you can experiment with fruit infusions like strawberry or passion fruit to give your Caipirinha a unique flavor!